I first ate in Tung Lok Seafood a few years back when a friend from Japan came to visit and told me about the chilli crab here as it had been recommended in her guide book. Since then I’ve been back a few times for the chilli crab as it’s definitely one of the best in Singapore… Read More »
Last month was the Greenwood Fish Market And Bistro’s annual Oyster Festival where they had over 20 different types of oysters from around the world available to indulge in at their restaurant for the whole month of July. Their newly reopened branch on Quayside Isle in Sentosa Cove is a combination of a fish market, oyster bar, bakery and seafood restaurant… Read More »
Luke’s Oyster Bar and Chop House is an upmarket restaurant on Gemmill Lane near Telok Ayer MRT. They also have a branch on the 3rd floor of Robinsons department store on Orchard Road but the branch on Gemmill Lane is quite close to my gym in Raffles Place – around a 10 minute walk, so I went… Read More »